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Some specialties of the restaurant Kalliope

Kalliope Restaurant
Our restaurant is located in the old city centre of Siracusa and since 1992, when it first opened, has been a point of reference for locals and tourists alike, thanks to the quality of our food, the impeccable service and refined atmosphere.

The professional restaurant staff have many years of experience working in the catering and hospitality industry.

Quality
We have always taken great care in the research and selection of the freshest ingredients, which come directly from local farms, guaranteeing quality and authenticity.

All of our ingredients are rigorously selected, allowing our chefs to use only meat, fish and vegetables that are in season, maintaining the flavours and perfume of our wonderful land.

The Dining Rooms
Our restaurant is the perfect location to celebrate your special events, full of fun and good food.

We can offer our experience at organising banquets for any occasion.

During good weather it is also possible to make use of the summer terrace which can hold up to 110 people.

You can take a leisurely breakfast or a relaxing coffee break in our coffee shop just opposite the restaurant

Distinguished customers
We are pleased to welcome VIPs who come to visit the cultural treasures that the island of Ortigia offers.

Giancarlo Giannini

giancarlo giannini
In his career he has taken on many different roles, from a proletarian worker to a mafia boss, performing in Italian comedy films and more dramatic screen roles, easily adopting numerous dialects from southern to northern Italy.

Daniele Pecci

danielle pecci
From his stage debut in 1990, where he worked almost uninterruptedly – sometimes also as director – until the beginning of the twenty-first century when he became incredibly popular thanks to Il bello delle donne (2002-2003) and above all Orgoglio (2004-2006).